Chef-Led Greek Cooking Class at The Artist Athens

The Artist Athens sits four minutes on foot from Athinas Street, and the class there is run by a professional chef rather than a home cook. That changes what you take away from it: technique as well as recipes.

Four hours, hands on, with the Acropolis in view while you work. The chef builds the session around Greek cooking as a whole rather than one dish, and it is put together for cooks of any level, including people who have never made anything Greek before.

The food you cook is the meal, served as lunch or dinner depending on the slot you booked.

Ten people at most, in English.