Food Tours · Tour
Private Hanoi Class by Cyclo, Through the Little Alleys
Five hours, private, and the market is reached the long way round.
The cyclo comes first, which is the slow, open-sided way through streets that a car cannot enter and a taxi would not attempt. Then the market itself, approached through the small alleys rather than the main entrance, which is where the produce is freshest and where visitors rarely get taken.
The class is run by professional chefs, and because it is private, the pace is set by whoever booked it.
Hotel pickup, all the ingredients and either lunch or dinner are included. Wine and other drinks are not.
Up to ten people, in English. The venue is wheelchair accessible and the operator describes it as suitable for anyone.
What's included
- Lunch or dinner, pick up at hotel, all ingredients for cooking, professional chef
Itinerary
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Hoan Kiem
36 Hang Trong Street, near the church and the lake.
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Cyclo to the market and Vietnamese cooking class
A cyclo ride through the 36 streets of old Hanoi to the market, where guests buy and bargain as locals do. Back in the professional kitchen the class is fully hands-on, with a choice of menu, and food allergies and requests are respected. Guests learn traditional Vietnamese cooking with a chef and eat what they cook. The standard menu has bun cha (grilled pork with noodles), fried spring rolls, banana flower salad and beef noodle soup (pho). The vegetarian menu has spring rolls, tofu with tomato sauce, eggplant with ginger sauce and banana flower salad with a vegetarian sauce. The class size is limited to 10 people.
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Dong Xuan Market
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Hoan Kiem
Not included
- Drinks such as wine and personal expenses
Good to know
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
Show 5 more Show less
- Transportation options are wheelchair accessible
- It is suitable for everyone.
- Up to 10 travelers per booking.
- Mobile or paper ticket accepted
- Guiding available in: en.
Reviews
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