Food Tours · Tour
Tuk Tuk to the Market, Then a Live Peruvian Party
Three hours in Magdalena del Mar rather than Miraflores, which already puts you somewhere most visitors do not go.
The chef is certified by Le Cordon Bleu, and the market run is done by tuk tuk, which is not a novelty in this part of Lima but simply how people get about, and is a good deal more entertaining than a van.
Three dishes, and they are the three: ceviche, causa, and lomo saltado, the sauteed beef that came out of Chinese kitchens and became the country's most-cooked dinner. Plus the pisco sour.
Then the ending, which nobody else does: live Peruvian music, and a party.
Eight people at most, with a bilingual instructor in English and Spanish, a pisco sour and a bottle of water each, and everything you cooked.
Extra drinks and soft drinks are not included. Tell them about allergies and they will change the ingredients.
What's included
- Bilingual kitchen instructor (English/Spanish)
- 1 Pisco Sour per person
- 1 bottle of water per person
- You'll eat everything you prepare
Itinerary
The map could not be loaded. Please try again in a moment.
-
WW5G+6H9, Jr. Bolognesi, Magdalena del Mar
We meet at the obelisk in the middle of Tupac Amaru Square in Magdalena. You will recognise the chef by the beige polo shirt that says Taste Peru. If you have questions, message us on WhatsApp at +51 944 567 998.
-
Market, tuk tuk and Peruvian cooking class
A practical cooking class in a Peruvian home, led by a chef certified at Le Cordon Bleu, in a group of up to 8 people. It starts with a visit to a neighborhood market to see exotic fruits and fresh ingredients, followed by a tuk tuk ride to the house. In the kitchen guests prepare four dishes: ceviche, causa, lomo saltado and a pisco sour, while the chef explains techniques, history and the details behind each recipe. The class ends with a Peruvian party with live music and dance. It is taught in Spanish and English.
-
WW5G+6H9, Jr. Bolognesi, Magdalena del Mar
Not included
- Additional Alcoholic Beverages
- Soda/Pop
- Gratuities
Good to know
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Chef Instructor in Spanish and English.
- Tell if you have any food allergies and change the inputs
Show 3 more Show less
- Up to 8 travelers per booking.
- Mobile or paper ticket accepted
- Guiding available in: en, es.
Reviews
Loading reviews…
Keep exploring
More experiences in Lima Cooking Classes
-
Free cancellationAn Evening Rooftop Class: Lomo Saltado and a Chilcano
5.0 (37) 5.0 stars out of 5, 37 reviewsSix in the evening on a Miraflores rooftop, four people at most: lomo saltado, papa a la huancaina, and two cocktails, a pisco sour and a chilcano.
€ 117.66 -
Free cancellationBean to Bar in Miraflores: 130 Grams You Take Home
4.8 (311) 4.8 stars out of 5, 311 reviewsTwo hours from the cocoa pod to a finished bar, plus why Peruvian cacao is what it is. You leave with 130g of your own, collected 45 minutes after the class.
€ 30.82 -
Free cancellationCausa, Ceviche and Picarones After Surquillo Market
5.0 (72) 5.0 stars out of 5, 72 reviewsTwo and a half hours: four fruits at Surquillo Market, then causa rellena, ceviche and picarones with a pisco sour. The fish cannot be substituted.
Discounted price € 43.05 Regular price€ 53.82
Ratings collected by Viator and Tripadvisor