Food Tours
Anche disponibile in: Marrakech Medina Food Tours

Food Tours · Tour

Two Hours In, the Meal Arrives: A Marrakech Home Kitchen

4.9 91 reviews 4.9 stars out of 5, 91 reviews

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Marrakech
Two Hours In, the Meal Arrives: A Marrakech Home Kitchen (1/9)
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Two Hours In, the Meal Arrives: A Marrakech Home Kitchen (8/9)
Two Hours In, the Meal Arrives: A Marrakech Home Kitchen (9/9)

The shape of this one is stated in advance, which is unusually helpful: the class starts at the booked time, you cook for about two hours, and the meal comes to the table after that. So a lunch slot means eating in the early afternoon and a dinner slot means eating in the evening, and you can plan the rest of the day round it.

The rest is a home kitchen in Marrakech. Tagine, fresh Moroccan salads and a dessert, all hands on, with the traditions behind them explained as you go rather than recited at the start.

Twelve people at most, which keeps it a kitchen rather than a classroom.

You leave with the recipes and with spice tips, which are the part that actually transfers.

No experience needed.

Three hours, in English, French or Arabic, with bottled water, Moroccan pastry, tea or coffee, air conditioning and Wi-Fi.

Service animals allowed.

What's included

  • Bottled water
  • Moroccan Pastry
  • Lunch
  • Dinner
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  • Air Conditioner
  • Wi-Fi
  • Coffee and/or Tea
  • Now it’s time to enjoy the fruits of our labor, you’ll eat what we’ve cooked together!

Itinerary

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  1. 4000 Derb Dabachi, Marrakech

    We meet at the scheduled time in front of Patisserie Fatima, in the Derb Dabachi quarter, three minutes from Jemaa el-Fna. From there we walk you to our house, which is two minutes from the pastry shop.

  2. Cooking class in a Marrakech home kitchen

    A hands-on class in a Marrakech home kitchen. Guests build a tagine layer by layer, roll couscous by hand the traditional way and make the simple salads that open a Moroccan meal. The recipes are family ones, passed down through generations and taught by doing. While the pots simmer, the hosts talk about why each spice is used and about hospitality in Morocco. When the cooking is done, everyone sits down to eat the meal they made, with mint tea. No kitchen experience is needed. Tell the hosts about allergies or dietary restrictions beforehand and the menu is adapted.

  3. 4000 Derb Dabachi, Marrakech

Good to know

  • Service animals allowed
  • Public transportation options are available nearby
  • Up to 12 travelers per booking.
  • Mobile or paper ticket accepted
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  • Guiding available in: ar, en, fr.

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    € 18.23

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